Tag Archives: White Beans

Cassoulet, Confit, and Exploding Sausages

Back in February of 2010, Lis asked me if I was into hosting a Daring Cooks challenge.  Of course, I said yes.  Then she asked if I would like to pair up with someone for this challenge.  Of course, I … Continue reading

Posted in Daring Cooks, Dinner, Lunch, Pork, Poultry, Soups/Stews | Tagged , , , , , , , , , , , | 62 Comments

Two Vegetarian Pates…with Bread

When I was a kid, I used to eat chopped liver like it was going out of style. It was a treat at every family gathering during holidays, whether it be Thanksgiving or Passover. I would sit within inches of the … Continue reading

Posted in Appetizers, Breads, Daring Cooks, Dinner, Hors d'oeuvres, Lunch, Vegetables, Vegetarian, Yeastspotting | Tagged , , , , , , , , , , , , , , , , | 59 Comments