Tag Archives: white chocolate

Streusel Overkill is Good – Brown Butter Chocolate Chip Streusel Crumb Cake with or without Raspberries

I love warm rainy days in the spring and summer.  I love the scent of lilacs.  I love the smell of Fall.  I love when someone brushes my hair.  Are you gagging yet?  Well you won’t be when I tell … Continue reading

Posted in Breakfast, Cakes, Dessert, Fruit, Giveaway, SRC | Tagged , , , , , , , , , | 78 Comments

Last Minute Candy – 30 Minutes or Less, 4 Ingredients! White Chocolate Butter Pecan Crunch Clusters

This morning I swore I wasn’t going to put this post up because the photos turned out awful.  These babies do not mesh well with artificial light.  But then I thought ‘This candy is so darn good, why would I … Continue reading

Posted in Candy, Dessert, Holiday | Tagged , , , , , , | 39 Comments

Melt-In-Your-Mouth Butter Pecan Thumbprint Cookies with White Chocolate Feuilletine, and a Way to Help the Sandy Hook School Families

Three posts in less than two weeks.  Weird, huh? Someone needs to take my temperature.  I have a feeling it would probably register anywhere from 350 F to 375 F because the holiday baking bug bit and it keeps biting … Continue reading

Posted in Candy, Cookies, Dessert, Holiday | Tagged , , , , , | 34 Comments

White Chocolate Cranberry Salted Pistachio Drop Cookies and a Giveaway!

Hello, yeah it’s been a while, not much, how ’bout you? I love that song and it has been a while – almost three weeks to be exact.  Yeah, I know..I don’t post very often anyway (and that will eventually … Continue reading

Posted in Cookies, Dessert, Fruit, Holiday | Tagged , , , , , , , , , | 120 Comments

Chocolate Marble Pumpkin Bark with a Nutella Cookie Base and Salted Pepitas

I have never made any kind of chocolate bark.  No idea why, it’s one of simplest treats you can cobble together in no time, and the add-in possibilities are endless.  I’ve also never met or known a guy named Nigel … Continue reading

Posted in Candy, Cookies, Holiday, SRC | Tagged , , , , , , , , , , , , | 51 Comments

Parlez-Vous Croissant? How to Make Croissants from Scratch!

The croissant has evolved…into a crescent roll.  Let me explain.  From the time I was in college until about 10 years ago, croissants were flaky, layered, buttery rolls of heaven.  No matter where I bought them, they were all of the above, … Continue reading

Posted in Breads, Breakfast, Daring Bakers, Lunch, Pastry, Pork, Yeastspotting | Tagged , , , , , , , , , , , | 62 Comments