Peanut Butter Cream and Berries Crepes

I’m a peanut butter freak. You might not have known that because I don’t have a lot of peanut butter treats, sweet or savory, on my blog. Oh, I do have some, like..

Healthy Peanut Butter Cream and Berries Crepes

OK, so maybe it’s a little more than I thought.

But, the main reason I don’t have TONS is because if I cooked or especially baked with peanut butter as much as I wanted to, I’d eat it all. No giving most of it away, no one slice then into the freezer, no dumping the rest into the trash, all to eliminate the big gorge. I’ve had an ongoing love affair with peanut butter since I was a child, and no amount of restraint can keep me from its creamy or crunchy come hither lure. This is why one of the above actions must take place when I do bake with it.

I even keep a jar of peanut butter in my bedroom. Wow, that was kind of embarrassing to admit.

Healthy Peanut Butter Cream and Berries CrepesThe first crepe in the upper left hand corner ‘went to the dog’ aka me.

So, I’ve got peanut butter desserts, and a few savory lunch or dinner peanut butter treats, but what about BREAKFAST? Yes, peanut butter for breakfast!

A few weeks ago, I was contacted by Lakeshia for the National Peanut Board about Promoting Peanut Butter for Breakfast.  I was offered a $50 VISA card, plus one to give away to one of you, along with a variety of peanut butters, and a mug and spatula.  Obviously, the VISA card is definitely the biggie, the main lure, the Hell YES, right? Not exactly in my case, because all I could think was..

‘Yeah, yeah, just get that peanut butter to me ASAP.’

Healthy Peanut Butter Cream and Berries Crepes

I’ve eaten peanut butter for breakfast, again, since I was a child.  It started with the goofy blue suited captain cereal, ONLY the peanut butter crunch version. I think I had that for breakfast almost every day from kindergarten to 3rd grade. Then that morphed into a snack I ate straight from the box, while I started my mornings with peanut butter pancakes, or peanut butter french toast (NOT actual peanut butter French toast or pancakes, I just spread peanut butter in between the pancakes or slices of French toast, then poured on the syrup).  Once I was in High School, if I wasn’t skipping breakfast, which I did most of the time, it was peanut butter on whole wheat toast, with or without apple slices and sometimes a drizzle of honey. I still eat that for breakfast to this day.

According to the National Peanut Board;

While 93 percent of Americans agree that breakfast is the most important meal, less than half eat a morning meal every day .Reasons for skipping out often include trying to lose weight or not having the time (That’s me!).

Healthy Peanut Butter Cream and Berries Crepes
They also mentioned that peanut butter is full of fiber, protein and good fats, so why not eat it for breakfast? However, I’m willing to bet the goofy, blue suited Captain peanut butter cereal doesn’t fit into any of those categories. The funny thing is, as a kid, that cereal tasted SO peanut buttery to me. As an adult, I cannot taste one bit of peanut butter, just a sugary, salty, kind of distant relative of peanut butter.

It makes me sad.

Bottom line, open up a jar, or grind your own; there’s no substitution for the real thing.

Well, I’ve created a breakfast offering (although it can be construed and eaten as a dessert) that I think you’ll all love. This is probably more of a Sunday ‘breakfast in bed’ kind of treat, considering that it’s not super quick to put together. Making crepes takes some time, and a little technique, but once you get the hang of it, it starts to move along a lot faster. However, don’t be put off when that first crepe doesn’t turn out.  This happens to even the best chefs, hence the saying….

“The first crepe always goes to the dog.”

I think it’s a matter of the pan hitting the right temperature. If you’re new to crepe making, I strongly suggest using a non-stick pan. Actually, I recommend you always use a non-stick pan, no matter how advanced a crepe maker you are, because it’s much easier to produce perfectly golden crepes that don’t stick, with one.  Plus, it’ll cut the crepe making time in half and save you a lot of frustration.

The crepe recipe I’m using contains canola oil and skim milk rather than butter and whole milk, so there’s your ‘healthy’ factor. The filling is another issue. Yes, it’s a bit rich, but you’re using a small amount of it to fill each crepe (the beauty of this PB cream is you can adjust the sweetness and consistency to your liking; just taste along the way), and then fresh berries to top it off; a huge DING on the healthy meter again.

Healthy Peanut Butter Cream and Berries Crepes
You can splurge and gussy it up a bit, like I did with drizzles of melted chocolate or chocolate syrup on top, and, heck, even a spoonful of whipped cream plus powdered sugar wouldn’t kill ya.

Who wouldn’t want a plate of these served to them for breakfast?  It’s like breakfast out, not in!


Now to the Giveaway…

To help make mornings easier, the National Peanut Board is equipping peanut butter fans with nutritious breakfast tips and recipes at . Visitors are also encouraged to vote for their favorite peanut butter breakfast dishes. For every vote, America’s peanut farmers will donate $5, up to $10,000, to help serve a nutritious breakfast to the hungry.

Healthy Peanut Butter Cream and Berries Crepes     Photo of above prizes courtesy National Peanut Board

Not only can you help those in need with a click, you also have a chance to win a variety of Peanut Butters and Peanut Butter samples – a mug and spatula, and a $50 Visa gift card by posting your favorite way to eat Peanut Butter for breakfast and sharing away. I will select a winner on March 23rd, 11:59 pm, using A winner will be announced March 24th.

In order to enter this giveaway, you must

1. Leave a comment here about anything  – whether it be my crepes, and/or your favorite way to incorporate peanut butter into breakfast or a way you might incorporate it into breakfast.  THEN,

2. Tell the National Peanut Board how you like Peanut Butter for breakfast on the Peanut Butter Fanatic Facebook wall.

3. Vote for your favorite PB for Breakfast recipe, while you’re there.

4. Leave a comment here telling me you did # 2 and #3.

Of course I couldn’t leave you without bonus entries..

1.  Like Peanut Butter Fanatic on Facebook

2.  Follow me on Twitter @parsleynsage

3. Subscribe to Parsley, Sage, Desserts and Line Drives via email or RSS feed.

4.  Tweet this giveaway – I just entered to win a $50 VISA card, a variety of Peanut Butters plus more at #giveaway #peanutbutter

Leave a separate comment for everything you did.

Healthy Berries and Peanut Butter Cream Crepes

Healthy Peanut Butter Cream and Berries Crepes

Peanut Butter Cream and Berries Crepes
Prep time: 
Cook time: 
Total time: 
Yield: 4 to 6 servings
  • ⅔ cup all-purpose flour
  • 2 large eggs
  • 1 teaspoon sugar
  • ¾ cup skim milk
  • 1 tablespoon corn or canola oil
  • A little additional oil for greasing the skillet
Peanut Butter Cream
  • 8-oz cream cheese, softened (make it skinnier using Neufchatel or low-fat cream cheese)
  • ½ cup plus 2 tablespoons peanut butter *
  • ½ teaspoon vanilla extract
  • 1 cup powdered sugar (you can add more or less depending on how sweet you like it. If it gets too thick if you increase the amount, just add more cream or milk)
  • 2 to 4 tablespoons heavy cream, or milk, or soy milk, or almond milk etc.. your choice.
  • A variety of assorted berries of your choice, sliced or cut up
  1. Combine the flour, eggs, sugar, and ¼ cup of the milk in a bowl, and mix with a whisk until smooth. The mixture will be pretty thick. Add the remaining milk and the tablespoon of oil, and mix until smooth. Let sit for 1 hour.
  2. In the meantime, make the peanut butter cream. Combine peanut butter and cream cheese in the bowl of a stand mixer, or in a medium bowl if you use a hand mixer. Beat until smooth. Beat in powdered sugar and vanilla and combine until smooth. Drizzle in cream (or whatever milk you'd like) until it's of a frosting like consistency, and fluffy. Fill a piping bag with a small or medium tip, or a ziplock bag with the end snipped off, with the cream if you want to get fancy, or just cover the bowl and set aside until ready to spoon onto crepes.
  3. Lightly grease the bottom of an 9 or 10-inch non-stick skillet with a little oil, and heat the pan over medium to high heat. When it is hot, add about ¼ of the crepe batter, and quickly tilt and move the skillet so the batter coats the entire bottom of the pan. Move quickly, or the batter will set before the bottom of the skillet is coated, and the crepes will be thicker than desired. If there's a hole anywhere, just add a little more batter to cover it. Like I mentioned above, don't be deterred if the first crepe doesn't turn out.. this is the one usually goes to the dog anyway (In my case..I was the dog).
  4. Cook for about 45 seconds on one side, and then turn and cook for about 20 seconds on the other side. As you make the crepes, stack them on a plate, browned side down, so that when they are filled and folded this brown side will be visible. Don't start making the crepes until you've got the filling and berries ready to go, not to mention the 'crew' you're going to serve them to.
  5. Pipe or spread about ¼ to ½ cup of the peanut butter cream, in a line, on one side of the crepe (In my photos, I did a little piping twist, which used a lot more filling - this was all for show, unless you love A LOT of filling). Top with a few tablespoons of berries. Roll up gently so most of the berries end up on top - some might get lost in the peanut butter cream. Top with some powdered sugar, a few drizzles of chocolate ganache or syrup and tuck in some extra berries in between each crepe and/or around the plate. Pipe on some whipped cream, if you're feeling especially 'splurgy'.
* If you don't like peanut butter and want plain cheesecake crepes, omit the peanut butter and use another ½ cup cream cheese plus an extra ¼ cup powdered sugar

The National Peanut Board provided me with a gift card to promote their Peanut Butter for Breakfast campaign, but the thoughts, opinions and recipes (except the plain crepes) shared in this post are my own. The National Peanut Board is providing the product giveaway and gift card.
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358 Responses to Peanut Butter Cream and Berries Crepes

  1. Wow, those pacakes are terrific! I love that sinfully peanutty fillings. Just irresistible.



  2. Lisa, I don’t know if this is an international giveaway, but I just wanted to leave a comment saying how incredible those crepes look to me! Absolutely delicious… and beautifully photographed too!

    If I don’t qualify for this giveaway, please don’t consider this comment!

  3. Ruth H. says:

    Lisa, you are so much fun! Peanut butter is a big deal in our house – we keep both smoothe and crunchy on hand for various people and various moods, a spoonfull of peanut butter is a favorite snack, chocolate chip peanut butter bars are a constant request from the hubby… the list goes on!!!

  4. Ruth H. says:

    Oh yeah, and I did #2 and #3 on your list, too… Can you tell we’re peanut butter people?

  5. Winnie says:

    I just have to tell you that these crepes look awesome, and I really with I could eat them
    Wonderful photos, only make me craving for your crepes

    (I’m not entering the giveaway, just wanted to comment)
    Have a great weekend

  6. Cindy B. says:

    My favorite way to incorporate peanut butter into breakfast is having peanut butter granola with yogurt!

  7. Cindy B. says:

    I commented on the Peanut Butter Fanatic Facebook wall.

  8. Erin says:

    Your crepe looks beautiful! My favorite quick way to incorporate peanut butter into my breakfast is on a toasted whole wheat English muffin.

  9. Erin says:

    I told them what my favorite way to have PB in the morning is

  10. Erin says:

    I voted for my favorite recipe on their page

  11. Erin says:

    I like PB fanatic on FB

  12. Erin says:

    I follow you on Twitter

  13. Erin says:

    I tweeted about the giveaway

  14. Cindy B. says:

    I like Peanut Butter Fanatic Facebook

  15. Cindy B. says:

    I follow you on Twitter @parsleynsage

  16. Cindy B. says:

    I subscribe to Parsley, Sage, Desserts and Line Drives via email and RSS feed.

  17. Cindy B. says:

    I tweeted this giveaway

  18. I also am a peanut butter freak and I just scooped out the last spoonful from the jar tonight. I love peanut butter on apples, rice cakes and everything but really you do take the cake with it sitting at your night stand. Your crepes look so marvelous with the peanut butter cream. Yum.

  19. I love peanut butter on apples.

  20. I did #2 and #3. I voted for the peanut apple toastie and I wrote on the Peanut Butter Fanatic Facebook wall–

  21. Oops, I should have separated the last comment into two.

  22. I like Peanut Butter Fanatic on FB.

  23. I subscribed to your emails.

    mami2jcn at gmail dot com

  24. tweet–!/mami2jcn/status/180669121900449792

  25. Alaine88 says:

    Those crepes look delicious 🙂
    family74014 at gmail dot com

  26. Alaine88 says:

    I follow you via twitter
    family74014 at gmail dot com

  27. Alaine88 says:

    I like Peanut butter fanatic on fb
    family74014 at gmail dot com

  28. Alaine88 says:

    I voted for my fave on their fb page
    family74014 at gmail dot com

  29. Melissa C. says:

    Love PB on cinnamon toast in the mornings

  30. Elena says:

    Your crepes looks beautiful! I like peanut butter fudge

  31. Elena says:

    I left a comment on their wall-!/peanutbutterfanatic/posts/366303140076676

  32. Elena says:

    I voted for blueberry peanut butter smoothie

  33. Elena says:

    I like Peanut Butter Fanatic on Facebook as Elena Istomina

  34. Elena says:

    Follow you on Twitter @ElenaIstomina

  35. Dan says:

    Wow those crepes look fabulous. Not a super peanut butter lover but would surely go for a plate of these crepes. Your pictures with all those colors are really gorgeous. It would be a great treat to get these delivered to bed one Sunday morning. yummy

  36. Oh love the PB cream in the crepe! Looks delish. a jar of peanut butter in my bedroom??? really? 😉

  37. Margaret Smith says:

    Love your idea with the crepes. My family really is quite fond of peanut butter. My sons eat it mostly everyday for breakfast with toast or bananas.
    Thanks so much for this giveaway.

  38. Margaret Smith says:

    Posted on the Peanut Butter Fanatic Facebook wall (Margaret E. Smith)

  39. Margaret Smith says:

    Voted for the Get up and go Peanut Crunch Bar

  40. Margaret Smith says:

    Like Peanut Butter Fanatic on Facebook (Margaret E. Smith)

  41. Margaret Smith says:

    Follow on twitter (peg42)

  42. tcarolinep says:

    I like peanut butter with oatmeal for breakfast
    tcarolinep at gmail dot com

  43. tcarolinep says:

    Like Peanut Butter Fanatic on Facebook
    Jessie c.

  44. tcarolinep says:

    Follow you on twitter@tcarolinep

  45. tcarolinep says:

    Subscribe to Parsley, Sage, Desserts and Line Drives

  46. Your crepes look delicious and I love toast with peanut butter
    pokergrl8 at

  47. i voated for pb toastie

  48. i like peanut butter fanatic on fb as amanda sakovitz

  49. follow you on twitter at aes529

  50. I have a PB muffin recipe my family loves

  51. Wrote on wall and voted for the Peanut crunch bar

  52. Pat R says:

    I LOVE peanut butter so much I eat it straight from the jar on a spoon for breakfast and also for lunch……sometimes on the same day!
    Good on muffins, bagels toast and just about anything.

  53. Shelley C says:

    I have been waiting to see these! 🙂 They look DELICIOUS. And SO decadent. I may just have to give these a try… Honestly, when it comes to peanut butter breakfasts, we are generally the easy-weasy peanut butter on banana (with a sprinkling of honey crunch wheat germ and a drizzle of honey…) crew, but I’ll take peanut butter just about any way I can think of! 🙂
    Oh, and I voted on the PB FB page…LOL

  54. Susan Smith says:

    I love peanut butter on my English Muffin

  55. Susan Smith says:

    Like Peanut Butter Fanatic on Facebook Susan Smith

  56. ky2here says:

    Peanut Butter is wonderful in steel oats.

  57. Susan Smith says:

    follow you via twitter susan1215

  58. steph says:

    yum! i already voted & posted on their wall a while back (steph woodson) and your crepes look delish!

  59. steph says:

    i like PB fanatic on fb!

  60. Elena V says:

    Your crepes are pretty awesome! And I juuust made crepes for my friend from out of town last week. Both of us are still full, lol! Thanks for the recipes!

  61. Elena V says:

    Shared on National Peanut Board’s Facebook wall my favorite way to eat peanut butter (over oatmeal and chia seeds)

  62. Elena V says:

    forgot to mention- I voted.

  63. I thought I was the only person who was obsessed with peanut butter like that, wow I have to say you do have me beat, I love peanut butter and I like to eat it smeared on choc rice cakes for breakfast, its quick and taste great, also ever since I tried it awhile back smeared onto slice of banana bread I cant eat it any other way, if you havent tried it like that give it a shot, its so good you’ll wonder how you ever ate it plain before.
    and yes your crepes look amazing and I am going to have to try them someday soon, I love all things peanut butter and think its one of those food groups that I cant live without
    (yes its a food group to me, LOL)

    Thanks for the awesome giveaway

  64. I like the National Peanut butter board on face book and commented that I love my peanut butter smeared on banana bread
    (deb griffith berki)

    thanks again

  65. I liked Peanut butter fanatic on face book
    deb griffith berki

    Thanks again

  66. I’m following you on twitter

    Thanks again

    debis126 at

  67. I subscribed by email
    debis126 at

    Thanks again for the fantastic giveaway 🙂

  68. samology says:

    Hey Lis! Just wanted to say that your crepes look absolutely FANTASTIC!!! They’re simply beautiful. Love the way you finished it with icing sugar and chocolate drizzle. Just making me drool!!

  69. You are officially the peanut butter queen! LOVE that you keep a jar in your bedroom 🙂 Going to check out all those other gorgeous sounding recipes now 🙂

  70. Cynthia C says:

    I like my pancakes with peanut butter and real maple syrup.

  71. Cynthia C says:

    I voted for my favorite recipe

  72. Cynthia C says:

    Like Peanut Butter Fanatic on Facebook (Cynthia Conley)

  73. Cynthia C says:

    Subscribed in Google Reader

  74. EMMA L HORTON says:


  75. EMMA L HORTON says:

    LIKE Peanut Butter Fanatic ON FACEBOOK

  76. EMMA L HORTON says:


  77. My first job out of college was with a GIANT food company selling the peanut butter moms prefer. Except my mom, she ate Skippy. As a matter of fact, that’s all she ate, it was her 1970’s diet technique and she was quite good at it. I have both on hand at all times, plus a chic chic boutique p.b. from a TN Inn. Just can’t get enough of the stuff..would love a p.b. crepe right now….

  78. Sarah Hirsch says:

    i love peanut butter. i sometimes have it for breakfast on toast or a toasted bagel

  79. Sarah Hirsch says:

    did #2 and #3

  80. Crumbs of Love says:

    In honor of your post, I ate some homemade honey peanut butter ice cream while reading it (thanks for the excuse)

  81. Crumbs of Love says:

    I follow you on twitter…

  82. Crumbs of Love says:

    and I subscribe to you via email (so there.)

  83. This is my third attempt to leave a comment – the error message kept telling me I have to log-in to WP to use the email address???

    Anyway…. your crepes look amazing, Lisa, and I think you may be the first adult that I know who loves peanut butter THAT much! Love the St. Patrick’s day touch o’ green you added 🙂

  84. Crumbs of Love says:

    I liked the facebook page (using my hubbies account; I don’t do facebook!)

  85. Crumbs of Love says:

    and I voted for the PB breakfast bars (They seem like cookies so I like that idea)

  86. Crumbs of Love says:

    and I tweeted the giveaway. (Man, your making me work here Lisa)
    Have a good day! Best, Sandie

  87. Leann Lindeman says:

    Those creeps look yummy!!! Thank you for this giveaway!

  88. Leann Lindeman says:

    I did 2 and 3

  89. Leann Lindeman says:

    Like PB Fanatic on Facebook

  90. these crepes look amazing!!!

  91. I liked PB Fanatic on facebook

  92. Your giveaway is most generous though I am not entering – just wanted to tell you that you are peanut butter deliciousness goddess 🙂

    Choc Chip Uru

  93. Jack says:

    WOW,those crepes look decadent! Nicely done!

  94. Tina M says:

    The crepes look really good. I’d like to try this for breakfast!

  95. Tina M says:

    Like Peanut Butter Fanatic on Facebook

  96. Tina M says:

    voted for peanut apple toastie
    left a comment on facebook

  97. Lori Hart says:

    I never thought of peanut butter crepes but I’m going to try that recipe

  98. I was just discussing crepes with a Twitter friend….it was apparent I need a crepe pan ASAP! My hubby is a peanut butter freak, and would go crazy for this recipe:-) I love this giveaway….OR should I say, my hubby will love this giveaway:-) Hugs, Terra

  99. I shared on the PB Fanatic wall that Peanut Butter on a English Muffin is my favorite! I also voted for the Peanut Butter Apple Toastie as my favorite recipe:-)

  100. I follow Peanut Butter Fanatic on Facebook!

  101. Rebecca Shockley says:

    I like PB on my Pancakes in the morning!

  102. Rebecca Shockley says:

    I commented on their wall with my favorite way to have PB in the morning as rebecca shockley

  103. Rebecca Shockley says:

    I voted for my favorite recipe, what a great way to donate, rebecca shockley

  104. Rebecca Shockley says:

    I subscribed to your email

  105. Janice says:

    I’m allergic to peanuts so I unfortunately don’t eat peanut butter, but my hubby loves it!!! He’ll eat it on crackers, toast etc….

  106. Janice says:

    I follow you on twitter @disneyfan40

  107. Janice says:

    RSS subscriber via Google reader

  108. Janice says:

    I voted for my favorite recipe- Blueberry Peanut Smoothie. FB name Jan Peoples

  109. Janice says:

    I “like” Peanut Butter Fanatic on Facebook. FB name Jan Peoples

  110. Kyl Neusch says:

    PB on crepes look tasty

  111. These crepes look absolutely divine, Lisa!

  112. Peanut butter in the bedroom? You’re a woman after my own heart! 🙂

    I’m the one who gives some to the dog and hope it gets stuck on the roof of his mouth. He looks like he’s talking when he’s trying to get it off. LOL

    I’m supposed to be talking about these crepes! They are so cool! Not only are they delicious but they’re beautiful!

  113. wow it looks so wonderful the peanutbutter filling and your crepes, prefect!
    what r the green balls on top?

    Yay a wish I could win the peanutnutter. I need to experience real american peanutbutter! 🙂

    • Lisa says:

      The green balls in my silly tribute to St. Pat’s Day are candied green cherries, mainly used in fruitcakes. I received them as part of a holiday gift basket, and finally found a use for them (jokingly, of course) LOL

  114. Sue says:

    Lisa, Your crepes look absolutely delicious! The pb filling sounds soooo good! My son-in-law used to own a crepe cafe here, though now he teaches H.S. English, and since he’s the expert, I’ll have him make me some crepes with this filling:)

  115. amy @ uTryIt says:

    Your PB cream crepes look scrumptious! I always have PB in my pantry and I’m off to make some for breakfast later on! 🙂 What a great giveaway and a wonderful way to start the day.

    amy [at] utry [dot] it

  116. amy @ uTryIt says:

    I did #2 and #3! Those are some delicious recipes to vote for.

    amy [at] utry [dot] it

  117. amy @ uTryIt says:

    Liked Peanut Butter Fanatic on Facebook

    amy [at] utry [dot] it

  118. amy @ uTryIt says:

    Follow you on Twitter @parsleynsage (@utry_it)

    amy [at] utry [dot] it

  119. amy @ uTryIt says:

    I subscribed to your RSS feed! I’m a big fan of yours and never want to miss a post!

    amy [at] utry [dot] it

  120. Liz says:

    Your crepes look spectacular…I only like my pb in cookies and candies and desserts, but my siblings had pb toast for breakfast a.lot. Great giveaway~

  121. Liz says:

    #2 and 3 done 🙂

  122. Liz says:

    I like Peanut Butter Fanatic on Facebook~

  123. Liz says:

    I follow you on Twitter 🙂

  124. Melissa K says:

    These crepes look amazing! I’d love to have them for breakfast. I often have peanut butter smeared on a banana for a pre-workout breakfast.

  125. Melissa K says:

    I wrote on their wall and voted for the PB Quesadillas!

  126. Melissa K says:

    I liked PB Fanatic on Facebook

  127. Melissa K says:

    I’m a new Twitter follower!

  128. Leann Lindeman says:

    Email subscriber.

  129. grace says:

    what a lovely plate! the filling is positively scrumptious. 🙂

  130. Pat B says:

    Wow, you ARE a peanut butter freak!

  131. Pat B says:

    I commented on the Peanut Butter Fanatic Facebook wall

  132. Pat B says:

    I like Peanut Butter Fanatic on FB (Pat Harmon Babcock)

  133. Joy F says:

    I recipe looks delicious.

  134. Jennifer says:

    I would eat my shoe if it were smothered in peanut butter I love peanut butter that much!

  135. Fran says:

    I did # 2 and #3. Love peanut butter right out of the jar.

  136. Kristen M says:

    I love peanut butter too! My favorite pb breakfast is very simple, just toast with some peanut butter, but when it gets nice and melty I am in heaven!
    Blue65829 at aol dot com

  137. Mary Calabrese says:

    Why must you post delish photos of food that tempts me?????

  138. Oh Lisa this looks wonderful, I love the pretty peanut butter filling in these perfectly made crepes! I haven’t made crepes in a while so I’m thinking this needs to me next.
    I love peanut butter smoothies and peanut butter toast with bananas, peanut butter on pancakes you name it I like it.

  139. cake duchess says:

    I try not to make desserts that often with peanut butter because I can’t stop at just one bite. Crepes are one of my favorites sweet or savory and your peanut butter filling is creamy and dreamy! 🙂

  140. Callie says:

    Saw these on I can say is wow! My littlest one is allergic to peanuts, so unfortunately, can’t make it for him 🙁

  141. Lala says:

    I love Peanut butter on toast with bananas. Your crepes look great!

  142. tweeted giveaway here!/deb126/status/182050862863106048

    Thanks for offering this Delicious giveaway 😀

    Peanut butter is one of my favorite flavors in the world (next to chocolate of course)

  143. Tanya says:

    Love these crepes! I voted for my favorite PBBreakfast :>)

  144. Paula says:

    I’m not entering, just a question about the crepes. Can whole whet flour be substituted?

  145. Kelly D says:

    The crepes look delicious! I like peanut butter on a toasted bagel.

  146. Kelly D says:

    I Like Peanut Butter Fanatic on Facebook(Kelly D Saver)

  147. Kelly D says:

    I follow you on twitter(kellysaver)

  148. Kelly D says:

    I subscribe to your email under kellywcuATyahooDOTcom

  149. sarahesty says:

    Those crepes look amazing. I love peanut butter everything too – I often eat a slice or two of Fiber One toast with peanut butter (my faves are the Peanut Butter and Co. dark chocolate and white chocolate flavors).

  150. sarahesty says:

    I just posted on the Peanut Butter Fanatics facebook page and voted for their recipe (peanut butter granola bars).

  151. sarahesty says:

    I also liked the PB Fanatics page.

  152. sarahesty says:

    I just started following you on Twitter.

  153. sarahesty says:

    I just re-tweeted the competition (@EstySarah)

  154. Laura says:

    Your crepes look gorgeous! I would love to have them served to me as breakfast in bed!

  155. Laura says:

    I already follow you on Twitter

  156. Laura says:

    Voted for the Peanut Butter Smoothie

  157. Laura says:

    Like PBFanatic on Facebook

  158. Laura says:

    Posted on their wall

  159. Laura says:

    Subscribed by Google Reader

  160. Laura says:

    Tweeted Giveaway

  161. barbarabakes says:

    I like to have peanut butter on toast and spread it when it’s hot so it gets all melty and drippy. But I’m sure I’d love it even more in your luscious crepes.

  162. barbarabakes says:

    I loved for my favorite peanut butter breakfast.

  163. McKim says:

    Your crepes look delicious. They look very nice also – you did a great job of presentation!

  164. McKim says:

    I ‘like’ Peanut Butter Fanatic on facebook.

  165. Carrie says:

    Love making my own dessert – mix peanut butter and chocolate chips in a bowl, grab a spoon, and enjoy!

  166. Christina Sparks says:

    I put peanut butter with Honey on top of my eggos for breakfast.

  167. tamarsw says:

    I love peanut butter … especially just plain.

    I wrote this on the Peanut Butter Fanatic wall:

    I also voted for the PB Quesadillas!

  168. Daniel M says:

    mmm peanut butter on toast

  169. Hector says:

    Peanut Butter is awesome stuff! Hope I win!

  170. joni says:

    We love peanut butter on hotdogs!
    dolniaks at consolidated dot net

  171. Carmen says:

    I love toasted English muffins slathered with peanut butter while they’re still warm so the pb melts!

  172. Carmen says:

    I liked Peanut Butter Fanatic on Facebook and voted

  173. Carmen says:

    I told Peanut Butter Fanatic my favorite breakfast

  174. Carmen says:

    I follow @parsleynsage (@cmouse01)

  175. Tiffany S. says:

    We love to put peanut butter on banana slices for breakfast. 🙂

  176. Tiffany S. says:

    I voted for the Peanut Apple toastie and posted on their wall here

  177. Tiffany S. says:

    I like Peanut Butter Fanatic on facebook as Tiffany Salvia

  178. Tiffany S. says:

    I follow you on twitter as @tcsalvia

  179. Debbie C says:

    Peanut butter spread on toasted Banana Walnut bread is great for breakfast.

    I liked the Peanut Butter Fanatic facebook page and posted on their wall. Debbie Christie


  180. Debbie C says:

    Forgot to say that I voted on Facebook also. Debbie Christie


  181. Debbie C says:

    Like Peanut Butter Fanatic on Facebook. Debbie Christie


  182. Debbie C says:

    @chrisdeglen Tweeted –!/chrisdeglen/status/182696011033096193


  183. chadro says:

    Peanut as a sauce over flap jacks

  184. chadro says:

    I Like Peanut Butter Fanatic on Facebook ( A Ann Casson)

  185. I love peanut butter at any time of the day! Thanks for the chance to win!
    gina.m.maddox (at) gmail (dot) com

  186. I like them on FB — Crave to Save
    gina.m.maddox (at) gmail (dot) com

  187. I follow you on twitter @crazyitalian0
    gina.m.maddox (at) gmail (dot) com

  188. tweet-!/CrazyItalian0/status/182797720623390721
    gina.m.maddox (at) gmail (dot) com

  189. I am an RSS Subscriber!
    gina.m.maddox (at) gmail (dot) com

  190. Jenni says:

    Those are truly amazing looking!! I have never been able to master the crepe (ooh! maybe you could come over and teach me?!). I also love peanut butter, and peanut butter for breakfast is an awesome choice!

  191. I spread peanut butter on toast for breakfast, yum!

  192. I Like Peanut Butter Fanatic on Facebook

  193. Not kidding.. your crepes look INCREDIBLE! I love how detailed they are!
    I already follow you on twitter and I liked the pb page! =)

  194. Mary Somerville says:

    After a disastrous try years ago, I am afraid of making crepes! I am definitely going to use the Peanut Butter Creme part of the recipe in other ways though!

  195. Margaret says:

    PB/Chocolate muffins are always a hit here for b/fast.

  196. Margaret says:

    I follow you on Twitter.

  197. Mary Somerville says:

    I did #’s 2 and 3!

  198. Margaret says:

    I just tweeted the givaway thus decreasing my chances of winning.!/Scones4Me/status/182859031227015168

  199. Mary Somerville says:

    I Like Peanut Butter Fanatic on Facebook- Mary Somerville

  200. Margaret says:

    I subscribed via email

  201. Mary Somerville says:

    I’m following you on Twitter- @maxfate

  202. Margaret says:

    I Liked Peanut Butter Fanatic on Facebook

  203. Mary Somerville says:

    I subscribe by email.

  204. Dan says:

    je t’aime

  205. I spread peanut butter on my pancakes.

  206. shannon says:

    embalm me in peanut butter!

  207. Kristie says:

    We enjoy making peanut butter toast 🙂

  208. Valerie Taylor Mabrey says:

    I love peanut butter on pancakes
    vmkids3 at msn dot com

  209. Ellie W says:

    I have eaten peanut butter on my toast since I was a kid. It’s my favorite quick breakfast.
    Thanks for the giveaway!
    eswright18 at gmail dot com

  210. Ellie W says:

    I did #2 and #3.
    eswright18 at gmail dot com

  211. Ellie W says:

    Liked Peanut Butter Fanatic on Facebook (Ellie W)
    eswright18 at gmail dot com

  212. Ellie W says:

    I follow you on Twitter @eswright18
    eswright18 at gmail dot com

  213. Ellie W says:

    I subscribe via Google Reader
    eswright18 at gmail dot com

  214. Lynn says:

    I love peanut butter and apples and so does my dog. 🙂

  215. Kathleen Conner says:

    Instead of butter, I love peanut butter on my morning toast!

    I did # 2 and #3.
    voted for the peanut-apple toasty

  216. Kathleen Conner says:

    Like Peanut Butter Fanatic on Facebook

  217. Kathleen Conner says:

    Follow me on Twitter @parsleynsage

  218. Sammi says:

    those crepes look so good – jealous

  219. Amber Carter says:

    Those look sooo good!

  220. Christine says:

    the crepes look delicious

  221. shawna says:

    I love waffles with peanut butter

  222. Patricia Wojnar Crowley says:

    Your crepes looks so good!!!

  223. Patricia Wojnar Crowley says:

    I did #2 and 3!!

  224. Patricia Wojnar Crowley says:

    I like Peanut Butter Fanatic on facebook!

  225. It all started with hiding my candy stash in my bedroom from my family (they found it). Now, my stash has grown to include crunchies and cookies! Wow, you got me to admit that!

    I have to have breakfast (or brunch)! I do go to extremes most people wouldn’t when starting their day, but crepes would definitely be a weekend brunch thing for me, or better yet, guests. Breakfast revs your metabolism for the day and actually helps you burn more calories! You just have to make it healthy. (People wonder what I’m doing all morning!)

    Your peanut butter crepes look so satisfying and fabulous…need to tell my daughter to make them for Father’s Day for her peanut-butter loving husband!

    Love your St. Pat contribution…you’re one wacky broad!:)

  226. tallcapp says:

    I like peanut butter in a stew I make, but I use it straight up on a bagel for breakfast.

  227. Maria Balmeo says:

    Your crepes looks so delicious. Mine never turn out that good 🙁
    We always have peanut butter at our house. I love it with pbj sandwitch. But we have this dish that we use peanut butter as a base for the sauce.


  228. Maria Balmeo says:

    Commented on Peanut Butter Fanatic Facebook wall:


  229. Maria Balmeo says:

    Voted for blueberry peanut butter smoothie.


  230. Jaque R. says:

    First, I must say your crepes look delicious! I make chocolate chip pancakes every morning before the kids go to school. With peanut butter and a dollop of honey they are to die for. 🙂 Thank you.

  231. Jaque R. says:

    I told the National Peanut Board how I like Peanut Butter for breakfast on the Peanut Butter Fanatic Facebook wall. 🙂

  232. Maria Balmeo says:

    Like Peanut Butter Fanatic on Facebook


  233. Maria Balmeo says:

    Followed me on Twitter @parsleynsage


  234. Maria Balmeo says:



  235. Jaque R. says:

    I voted my favorite recipe. 🙂

  236. Maria Balmeo says:

    Subcribe via email


  237. Jaque R. says:

    I like Peanut Butter Fanatic on Facebook. 🙂 (Jaque Richards)

  238. Jaque R. says:

    I am now following you on Twitter. 🙂 @sottovocerocks
    (A return follow would be very much appreciated.)

  239. Kat says:

    Mmm those crepes look good. I love peanut butter, at the moment I like to eat it on waffles for breakfast.

  240. Kat says:

    I did 2 and 3.

  241. Kat says:

    I liked peanut butter fanatic on facebook

  242. Kat says:

    I’m following you on twitter with @krazykabbage

  243. Kat says:

    I subscribed to your Rss feed with google reader

  244. Rosanne says:

    You are quite a cook. Those are the most appetizing crepes I’ve ever seen especially the decoration with the peanut butter

  245. Rosanne says:

    Wrote on National Peanut Board how I like peanut butter for breakfast

  246. Rosanne says:

    Voted for my favorite breakfast on the the Peanut Board

  247. Rosanne says:

    Like Peanut Butter Fanatic on Facebook Rosanne M

  248. Rosanne says:

    Follow you on Twitter-rosannepm

  249. Rosanne says:

    Subscribe to Rss feed via Google reader-rosannepm

  250. Your crepes looks delicious!! Yumm!

  251. Told the National Peanut Board how I like Peanut Butter for breakfast on the Peanut Butter Fanatic Facebook wall.
    Voted for my favorite PB for Breakfast recipe

  252. Bunnyb B- Like Peanut Butter Fanatic on Facebook

  253. @bunnyb – Follow me on Twitter @parsleynsage

  254. Michelle Tucker says:

    I like to add peanut butter to my waffles for a great breakfast!
    michedt at yahoo . com

  255. Michelle Tucker says:

    Left a message on their wall and voted (did 2 and 3)
    Michelle Tucker
    michedt at yahoo . com

  256. Michelle Tucker says:

    Like Peanut Butter Fanatic on Facebook
    Michelle Tucker
    michedt at yahoo . com

  257. Michelle Tucker says:

    Follow via email (confirmed)
    michedt at yahoo . com

  258. Michelle Tucker says:

    michedt at yahoo . com

  259. I really think Peanut Butter slathered on bananas is a great nutritious breakfast

  260. Tell the National Peanut Board how you like Peanut Butter for breakfast on the Peanut Butter Fanatic Facebook wall:

  261. Vote for your favorite PB for Breakfast recipe: voted for Penau Butter Quesadila

  262. Follow me on Twitter @parsleynsage cdziuba

  263. carol p dziuba Like Peanut Butter Fanatic on Facebook

  264. Betty Curran says:

    My favorite way to incorporate peanut butter is to have it on my breakfast toast.

  265. Heather S says:

    I love peanut butter on apples

  266. Heather S says:

    follow you on twitter @buzz8

  267. lisaray56 says:

    When my sister was young, she was a picky eater who hated breakfast. My mom got her into peanut butter on toast. That worked!

  268. lisaray56 says:

    When she was little, my ister was a picky eater, and hated breakfast. my mom decided to give her peanut butter on toast. Problem solved!

  269. Rosey says:

    I recently tried Crepes for the first time ever and just loved them. I think putting peanut butter in them would make them even better!

  270. Rosey says:

    I did #2 and #3.

  271. Rosey says:

    I like Peanut Butter Fanatic on FB (Sarah Smile).

  272. Rosey says:

    I am an e-mail subscriber.

  273. Birdie Skolfield says:

    crepes look yummy I like peanut butter smeared on saltine crackers 4 a delic. snak

  274. Michelle Spayde says:

    The crepes look wonderful, but I have to go for quick most mornings, and enjoy peanut butter on whole grain toast.

  275. Michelle Spayde says:

    #2 Posted on Peanut Butter Fanatic’s wall

  276. Michelle Spayde says:

    I Like Peanut Butter Fanatic on Facebook

  277. Michelle Spayde says:

    Follow you on Twitter @parsleynsage under @Chellesyvonne

  278. Michelle Spayde says:

    I subscribed via email –

  279. Beverly M. says:

    Those crepes look delicious with all that peanut butter. I love peanut butter and jelly on my toast for breakfast, too. Thanks for having the contest!

  280. Sand says:

    I love crepes, I’ve tried making them before but wasn’t very good at them.

  281. slehan says:

    Those crepes look amazing. I like peanut butter a lot.
    Thanks for the contest.

  282. Barbara Long says:

    I would absolutely love to be able to make a crepe that is as good as the picture of yours looks. They look so yummy!

  283. slehan says:

    Those crepes look very good. I like peanut butter a lot.
    Thanks for the contest.

  284. slehan says:

    voted for the smoothie

  285. slehan says:

    Twitter follow you: slehan

  286. slehan says:

    FB like PBF: Slehan

  287. brian e. says:

    Thanks for the giveaway…love peanut butter on a whole wheat bagel, or added to a banana-strawberry-yogurt smoothie for an extra protein kick at breakfast !

    senorpiero [at] yahoo [dot] com

  288. brian e. says:

    Voted for favorite PB for Breakfast recipe: smoothie !

  289. brian e. says:

    Like Peanut Butter Fanatic on Facebook: bryan eason

  290. Breanne says:

    Your crepes looks so delicious!

  291. Omg those crepes look AMAZING! I never thought of making a peanut butter cream, but now I think I will definitely have to try it

  292. Voted for my favorite recipe, and told them how I like to use peanut butter with my breakfast

  293. @cloudlessme says:

    Following @parsleynsage on twitter


  294. @cloudlessme says:

    Liked PBF on facebook


  295. @cloudlessme says:

    Subscribed via google reader

    nlbourassa (at) gmail (dot) com

  296. Pingback: “Easy As Crepes” « bondotmom

  297. Pingback: Strawberry Crepe Recipe | Barbara Bakes

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