Tag Archives: Shallots

Smoked Salmon (LOX) Crisps with Lemon Wasabi Cream Cheese

These smoked salmon or LOX, (although the former is hot smoked, and the latter is cold smoked, but smoked nonetheless) crisps with lemon wasabi cream cheese are perfect holiday hors d’oeuvres! Luscious marinated smoked salmon on top of black sesame … Continue reading

Posted in Amuse Bouche, Appetizers, Asian, Cookies, Holiday, Hors d'oeuvres, Seafood, Vegetables | Tagged , , , , , , , , , , , , , , , | 54 Comments

You Say Potato, I Say Potahto Salad(s)

I guess it’s pretty easy to figure out from the title that this post is about potato salad, huh? In the Midwest, they call it ‘tater’ salad. Hmmm. I prefer poh-tate-o or poh-tah-toe. Well, I’ve got two HEALTHY-ier potato salads … Continue reading

Posted in Daring Cooks, Dinner, Fruit, Lunch, Salads, Vegetables | Tagged , , , , , , , , , , , , , , , , , , , | 54 Comments

Tomato and Shallot Braised Chicken Thighs, and Mascarpone Cheesecake

Dinner and dessert! These Braised Cherry Tomato and Shallot Chicken Thighs are melt-in-your-mouth tender and loaded with extraordinary flavor! ¬†For dessert, more melt-in-your-mouth pleasure with a super creamy Mascarpone Cheesecake! I’ve never been a huge fan of those network morning … Continue reading

Posted in Cakes, Dessert, Dinner, Giveaway, Poultry | Tagged , , , , , , , , , , , , | 46 Comments